Wheat Allergy Avoidance List

Wheat Allergy Avoidance List. Allergies are a number of conditions caused by hypersensitivity of the immune system to typically harmless substances in the environment. These diseases include hay fever, food allergies, atopic dermatitis, allergic asthma, and anaphylaxis. Symptoms may include red eyes, an itchy rash, sneezing, a runny nose, shortness of breath, or swelling. Food intolerances and food poisoning are separate conditions. Read more …

Wheat Allergy Avoidance List

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Wheat Allergy Avoidance List. Hidden Names for Wheat contain wheat. The following ingredients found on a label indicate the presence of wheat protein. (3) Prescription and over-the-counter medications. (4) Toys, crafts and pet food. Download and print our Wheat Allergy Avoidance List and Travel Cards to carry

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Wheat avoidance for individuals with wheat allergy: Bran. Bread crumbs. Bulgur. Cereal extract. Cracker meal. Durum. Enriched flour. Farina. Ingredients that may contain wheat: Gelatinized starch. Gum. Hydrolyzed vegetable protein. Kamut. Modified food starch. Modified starch. Natural flavoring. Soy sauce.

1 Disclaimer: Dietary avoidance should only be undertaken if there is a medically confirmed food allergy. individuals with confirmed wheat allergy. Therefore Wheat is found in many foods and often in foods we do not suspect. Approximately 20% of individuals with wheat allergy may be allergic to other cereals (such as barley, NOTE: The food lists included in this document are not exhaustive.

Wheat allergy is most common in children. People usually outgrow this food allergy before adulthood, often by age three. Keep a wallet sized reference card with WebMD helps you identify hidden sources of wheat and gluten in packaged and prepared Look at both the food label and the ingredients list.

What are the symptoms of a wheat allergy or intolerance? What can you eat and what should you These lists are not exhaustive. For more information on