More information about Molluscs food allergy list
Increasingly, molluscan shellfish are recognized as important food allergens and have recently been added to the EU list for mandatory labeling of allergens. The prevalence of molluscan shellfish allergy is largely unknown but may parallel consumption patterns, with higher frequency in areas of frequent consumption..Food allergies to molluscs have been reported in both children and adults and little is known about the persistence of allergy to molluscs. Molluscs caused . and . of serious reactions in France in and an article reported that of cases of anaphylaxis at a clinic in Singapore were due to molluscs..